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Lunch Service

Option #1: Chef's Special Luncheon Extravaganza


Get ready for a delightful feast! You'll enjoy two appetizers, a fresh salad or delicious soup, a mouthwatering main course, and a divine dessert, all paired with a signature cocktail crafted just for you.

I'll tailor the menu to your preferences and dietary needs with a personal touch, and we'll discuss all the details beforehand at no extra cost.

Everything will be made from scratch right at your party location, presented beautifully like a 5-star dining experience. Each guest gets their own printed menu too!

I'll even suggest the perfect wine or beer to complement your meal. And don't worry about cleanup—I'll handle it all.

Option #2: Appetizer Galore/Tapas Fiesta

Dive into the fun with 5-6 appetizer platters bursting with flavor! I'll create a menu tailored just for you, considering any dietary preferences you have.

Need help choosing drinks? I've got you covered with wine and beer recommendations.

Cleanup? That's on me—I'll take care of everything, leaving your space as tidy as we found it.

Option #3: Buffet Bonanza - Family Style Feast

Picture this: 3-4 main dishes, 3-4 sides, a delicious dessert, and a signature cocktail, all served family-style for that cozy, communal vibe.

Let's chat about your preferences and dietary needs—I'll create a fully customizable menu just for your gathering, including name cards for each dish.

As always, I'll handle all the cooking and cleanup. If you need extras like plates, cutlery, or decorations, we can arrange that too for an additional fee.

Not Included:

Cost of ingredients

Plate and stemware rental (if needed)


Lunch Service Details

Past Lunch Menus

Chef's Creations

Watermelon Pizza
Ancho Chicken
Ancho Chili Chicken, Chef Steven Ferneding
Veggie Tacos, Chef Steven Ferneding
Prime Filet  - Cooking with Chef Steven
Caribbean Lobster, Chef Steven Ferneding
Beet Deviled Eggs, Chef Steven Ferneding
Street Corn, Chef Steven Ferneding
IMG_2333 2
Coconut Curry Shrimp Soup
Deconstructed Mexican Street Corn, Chef Steven Ferneding
Crab Curry, Chef Steven Ferneding
Spicy Chili Shrimp, Chef Steven Ferneding

The Process

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Booking Your Intimate Gastronomic Affair

Let's set the stage for an intimate culinary experience. Once you've decided on the type of service, I'll guide you through securing your date with a deposit.


Tailored Menu for Your Epicurean Evening

Anticipate an email featuring a menu questionnaire, allowing us to craft a bespoke dining experience based on your personal tastes and preferences.


Scouring for Fresh Ingredients, Anticipating a Memorable Night

In the days leading up to your soirée, I'll meticulously seek out the freshest, finest ingredients, laying the groundwork for a night of gastronomic delight.


Early Arrival, Elegance in Preparation

On the day of your special evening, I'll arrive well in advance to set the scene, orchestrating an exquisite dining atmosphere right in the comfort of your own space.


Indulgence and Storytelling in Every Bite

As your private chef, I'll serve each course, accentuating the experience by sharing the inspirations and narratives behind the culinary creations, adding an intimate touch to your meal.


Effortless Post-Dinner Tidying

After the last savory bite, allow my staff to handle the post-meal cleanup. Your space will be returned to its pristine state while you relish the lingering flavors of the night.


Crafting Unforgettable Moments

Cherish this private dining experience as a night to remember, filled with savory flavors, and culinary tales woven into each delectable dish. I'm thrilled to be part of creating this enchanting dinner for you and your guests!

Reserve Today! 

Your Culinary Adventure Awaits!

Thank you for your interest! Will get back to you shortly!

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